Reservations are accepted for Lunch and Dinner. They are not required but we do encourage you to make a reservation to ensure there is a place for you. You may give us a call to check walk-in availability.

If there are food allergies in your party, please make a note in your reservation.

To book a reservation for 8+ people for dining, please email us at

Chef’s Counter Tasting Menu

Our Chefs will create your very own multi-course tasting menu while they cook right in front of you. The price is $75 per person and will be charged on site. Optional $25 wine pairing available.

Parties of 1-8 people
Reservations are accepted for Lunch and Dinner.

Parties of 8-18 people
Reservations must be arranged by contacting us at
. Dinner tasting menu is available Tuesday, Wednesday & Thursday 4:40pm-7:30pm. Brunch tasting menu is available Saturday at 9am.